Place the frozen or thawed crabcakes on the baking sheet and brush the tops lightly with melted butter.
Frozen crab cakes in air fryer temperature.
I used canola but vegetable avocado olive oil will all work.
Slightly spray the top of the crab cakes with your favorite cooking oil.
Spray the crab cakes on both sides and place them in your air fryer basket then air fry at 350 degrees f for 15 minutes.
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For 2 to 3 ounces of crab cakes put a few tablespoons of vegetable oil or butter in a nonstick pan and turn the temperature to medium high.
Put the crab cakes one at a time in the pan.
Once done open air fryer and remove crab cakes and paper liners if using.
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For thawed crabcakes cook for 16 to 18 minutes.
Place in the oven on the middle rack to cook.
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Each irresistible crab cake is packed with 75 oz of premium lump crab cake.
Frozen until ready for use must be deep fried.
Close your air fryer basket and cook on 370 degrees fahrenheit for 10 minutes.
Make sure that there s at least a gap of 1 inch between the cakes.